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¡Hola compañeros exploradores! Bienvenido a nuestra aventura a través de la historia, la naturaleza y todo lo demás. Soy tu guía, lista para tejer historias del pasado y revelar las joyas ocultas de nuestro destino. Así que abróchate el cinturón, mantén tus cámaras listas y sumérgete en un viaje que no olvidarás.
Sharon’s tour was great! She well prepared for the tour and gave us a chance to experience local food that we wanted. She also took photos of us during the tour and sent them back to us, so we have more memories, which is appreciated. She is kind, considerate and friendly. Highly recommend this tour if you’d like to explore the local food in Nairobi!
Sharon is incredibly sociable and welcoming — from the moment we met her, she radiated friendliness and positive energy. She’s bubbly, approachable, and genuinely invested in making sure her guests have the best possible experience. Her knowledge of the local area is impressive, and it’s clear she has built strong connections with both locals and merchants, which made our time in Nairobi feel authentic and enriched. She took us to amazing spots we would never have discovered on our own and gave us opportunities to interact with locals in a way that felt natural, respectful, and truly memorable. Sharon also went above and beyond by sharing useful tricks and tips to help us navigate Nairobi confidently and enjoyably. Thanks to her, we had an unforgettable experience — one that was both fun and deeply meaningful. I would highly recommend Sharon to anyone visiting Nairobi. She’s a fantastic guide and an even better person. Keep up the good work & see ya again soon !
This was fabulous. Often “local food tours” actually take you to mainstream or tourist spots that serve local food. Sharon did not. She took me to actual lunch spots where working Kenyans get their grub—but the yummiest of these :) these were stalls, alleys and restaurants that I would’ve passed by on my own. The food was delicious and safe for European stomachs (at least mine). Throughout, Sharon showed amazing warmth, friendliness and knowledge—greeting acquaintances, explaining the dishes and norms, deftly fending off excessive curiosity with a joke in Swahili (there wasn’t much of this! And what curiosity there was, was good-natured and fun.) Highly recommend. Note: this is NOT “gourmet” in the sense of fine dining or hipster street food for expats. It is true local stuff—cheap, yummy home cooking and plastic chairs.
