1818 Family Estate Cooking Class & Vineyard (30m from Porto)

The activity lasts 4 hours
Available in English, French and Portuguese
Cancellation policy
  • Free cancellation up to 24 hours before the experience starts.

  • 11.00am: Arrival and farm tour
  • 12:30pm: Appetizers: codfish fritters, roasted chorizo with cornbread and olives. Tasting Vinho verde (Green wine) from the Farm
  • 1:00 pm: Lunch tasting.
  • 11.30am: Harvest vegetables, aromatics, etc.. in our Garden
  • Dessert Preparation: ex. Custard tarts.
  • Main Dish preparation: ex. Codfish with cornbread, Roast pork with saffron baked rice.

From
190.00 €
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