Cook Authentic Spanish Paella + Sangria (3-Course Meal)

If paella is the heart of Spanish cuisine, then this 3-course cooking class in downtown Seville is its soul. Hosted through Cozymeal, this hands-on culinary experience takes you deep into the flavors and stories of Spain’s most famous dish in a cozy open kitchen near the historic center. During the class, you’ll create: - First course: prepare ingredients for authentic Valencian paella — chicken, vegetables, tender green beans and saffron-infused Bomba rice - Second course: cook paella from scratch using time-honored Valencian techniques - Third course: whip up a pitcher of homemade sangria with wine, fruit and secret ingredients to enjoy as the dish simmers Designed for cooks of all skill levels, this class offers personal instruction, cultural insight and plenty of time to enjoy your creation with new friends around the table. With its relaxed setting and authentic flavors, this is the ultimate paella experience in Seville.