Seville Ultimate Food Tour
- Free cancellation up to 24 hours before the experience starts.
- Languages: English
- 7+ food tastings and 2 drinks (enough for a light meal)
- Local English-speaking culinary expert
- Small group of 12 people or fewer
- Gratuities
- Hotel pickup and drop-off
- Languages: English
- 7+ food tastings and 2 drinks (enough for a light meal)
- Local English-speaking culinary expert
- Small group of 12 people or fewer
- Gratuities
- Hotel pickup and drop-off
Beginning at a popular city center plaza, you’ll head straight to a market that sums up the best of mornings in Seville. Watch all the locals doing their daily shopping before admiring an artist at work as they delicately carve Iberian ham.
Next, it’s time for Spain's most beloved fried treat! You’re off to a bar where the family-run team whips up irresistible churros with a cup of hot chocolate, which many locals consider to be the best in the city.
After that, see a side of Seville that many aren’t even aware of and step through the doors of a sacred convent to meet nuns who bake batches of fresh cookies every day.
Then, learn how to expertly navigate the bustling tapas bars as you dig into two tapas paired with a glass of vermouth. This family-run bar is dedicated to Holy Week, one of the city's biggest annual celebrations. You'll get to see memorabilia and photos up close as your guide explains Seville's Easter traditions.
The Guadalquivir flows through the heart of Seville, so it’s no surprise that the locals are expert fishermen. Chat with a father and son team who serve up freshly fried fish and adobo marinade, a dish that seafaring Sevillians have eaten for generations and is a local specialty during Seville's April Fair (Feria de Abril). You'll enjoy your last bite of the tour with a glass of crisp manzanilla wine.
This food tour not only introduces you to the city's best dishes, it seamlessly weaves fascinating history and culture into each stop. By the end of the morning, you'll have a deeper appreciation and understanding of Seville and the people who call it home.
- Enjoy fried fish in a special local marinade
- Feel the buzz of lively tapas bars
- Try freshly made churros in a 100-year-old bar
- Visit a convent and try the nuns’ cookies
- Watch Iberian ham get carved and try a few slices
The meeting point may vary. Always check the tickets we sent you to confirm the final details before the activity.
Not suitable for
- People with gluten intolerance
- People with mobility impairments
- Vegans
- Wheelchair users
What to bring
- Comfortable shoes
Know before you go
- This tour includes considerable amount of time standing up and walking (3.5kms/2.15miles).
- This tour is adaptable for: Vegetarians, Pescatarians, Gluten free (not celiacs), Dairy free, Non-alcoholic options & Pregnant women, however, please note that you may not have a replacement food option at every stop.
- This tour is in English.
- This tour is not suitable for vegans nor those with celiac disease.
- Those with dietary restrictions or food allergies need to contact the activity provider so they can arrange your ingredients.
- Unfortunately due to the nature of this tour it is not suitable for guests with mobility impairments or with wheelchairs, or strollers.
- Walks and Devour comply with all local government regulations. Please refer to local government guidelines for the most up to date information.
