You can take an active part in preparing the entire menu.
Have fun in the relaxed atmosphere of our terrace.
We want to welcome our guests with a welcome drink and an appetizer, introduce the resident family and give a brief explanation of the experience they are about to have. The menu we're going to prepare together consists of a starter of Codfish Fritters, a fresh salad, Pork Rojões with Chestnuts, accompanied by Tomato Rice, and for dessert, some Pastéis de Nata. Of course, the menu can be adapted to meet certain customer requirements, such as substituting the meat. Although the dish is not traditional, it features a combination of ingredients that are widely used in Portuguese cuisine. We'll start by preparing all the ingredients, with explanations and preparation tips. Drinks and some appetizers will be available for tasting throughout this time. Alcoholic beverages will only be served to those aged 21 and over.
Once the entire menu has been prepared, we can then sit down at the table, savor the moment and enjoy the meal. We'll talk about the habits, customs and important and colorful facts about our city and country.
Come and have fun. See you soon.