Seville

Seville Food Tour: Tapas, Drinks and Delights with a Local

4.90

(109)

In a 3,5 hrs walking food tour you will dive into this world of culinary experiences, during which you will try only the best dishes of each restaurant. Possible tastings: - Montadito de pringá: typical Spanish fingerfood consisting in sandwiches with various fillings. - Carrillada de Carne: a tasty and tender meat (usually pork) - Fried Squid or Anchovies: Seville is only 30 min from the coast, from where it receives the best fish, eaten mainly fried in hot oil. - Tortilla de patatas - Salmorejo: cold soup consists mainly of tomato and bread, but as in most of the Andalusian recipes, extra virgin olive oil and garlic add a special note to its taste. - Chorizo de bellota: This typical Spanish acorn-fed pork sausage is usually cured or fried. - Goat Cheese with honey - Russian Salad:This potato salad recipe includes peas, and carrots and tuna, dressed with homemade mayonnaise. - Churros con chocolate: long-shaped doughnuts fried in hot oil and traditionally dipped in a cup of hot chocolate.

Price

From 85.00 €

Languages

English and Spanish

Cancellation policy

Free cancellation up to 24 hours before the start of the experience.

Description

In this 3.5-hour walking food tour, you'll immerse yourself in Seville's vibrant culinary scene, savoring the finest dishes from each restaurant. As you sip a glass of local wine or beer, you'll experience the city's unique lifestyle—rooted in hard work, socializing, and enjoying life’s pleasures. Stroll through the charming streets of the old town, passing iconic landmarks, while our local guide shares fascinating insights into Seville's rich history and culture.