Join a cooking class at Mescladís, a nonprofit restaurant in Barcelona. Follow a local chef to make three Catalan dishes named gazpacho, paella (with meat or vegetarian options), and crema catalana. Use seasonal, sustainable ingredients and pick up useful cooking tips. After cooking, share a meal with your fellow travelers. Choose from wine, beer, or non-alcoholic drinks like seltzer, soda, and juice. This class also supports Mescladís’ work in training people from marginalized communities, including refugees, to start careers in hospitality.

Options for vegetarian (though not vegan), gluten-free, and dairy-free diets are available. * We welcome kids as young as 6 to join in as long as long as they’re accompanied by an adult. * Show your mobile voucher to the staff inside the Mescladís restaurant * Arrive 15 minutes early. The experience starts promptly, and you may miss part of the class if you arrive late