Florence VIP Pizza and Gelato Experience with Unlimited Wine

The activity lasts from 2 hours to 3 hours

Available in English and Italian

Cancellation policy

Free cancellation up to 24 hours before the experience starts.

Lunch/Dinner (the pizza and gelato/cannolo you prepared during the class)
Unlimited Wine (soft drink for kids)
3.5 hours Pizza and Gelato hands on workshop
English Speaking Professional Chef
Exclusive Cooking Location with Pizza Oven
Graduation Cerficate
Ingredients to prepare cannolo (if you select the Pizza & Cannolo option)
Ingredients to prepare ice cream (if you select the Pizza & Gelato option)
Small group experience (maximum 12 participants)
The best seasonal ingredients for making pizza
Use of apron and Cooking Utensils

Cannolo (if you select the Pizza & Gelato Option)
Ice Cream (if you select the Pizza & Cannolo Option)

Lunch/Dinner (the pizza and gelato/cannolo you prepared during the class)
Unlimited Wine (soft drink for kids)
3.5 hours Pizza and Gelato hands on workshop
English Speaking Professional Chef
Exclusive Cooking Location with Pizza Oven
Graduation Cerficate
Ingredients to prepare cannolo (if you select the Pizza & Cannolo option)
Ingredients to prepare ice cream (if you select the Pizza & Gelato option)
Small group experience (maximum 12 participants)
The best seasonal ingredients for making pizza
Use of apron and Cooking Utensils

Cannolo (if you select the Pizza & Gelato Option)
Ice Cream (if you select the Pizza & Cannolo Option)

Join our exclusive cooking class in an exclusive location and become a real pro in the kitchen. Learn to make the perfect pizza and delicious gelato, then enjoy a wine tasting. Max 12 participants.

Let’s meet in the heart of Florence, ready to start the fun. You’ll just need three hours to learn all the tricks of the trade and become the next best pizzaiolo in your neighborhood. Pizza is a staple of Italian cuisine: margherita, marinara, quattro Stagioni, and diavola are just some of the most popular toppings. Choose your favorite from our selection of best ingredients and listen to the chef’s tips.

But first things first, let’s start kneading the pizza dough: flour, water and yeast. Roll up your sleeves and mix all the ingredients together. While the dough is resting, it’s time to put on the white apron of a true gelataio: let’s prepare the tastiest dessert of Italian culinary tradition. Made with only fresh ingredients, gelato is always the best option to cool down on a hot summer day or to simply end a meal on a high note. Follow the chef’s advice and make authentic Italian Gelato.

Finally, it’s time for the best part: tasting the fruits of your hard work. Cook your pizza to perfection and enjoy it straight from the oven. Top off your day by savoring the flavor of true gelato.

Buon appetito!