










Paris: French Bread Baking, Cheese, and Wine Tasting
- Free cancellation up to 24 hours before the experience starts.
- Cheese tasting
- Wine tasting
- 3 handmade breads per guest
- Bread baking workshop
- Ingredients and equipment
- Mini French vanilla choux patries for dessert
- Recipe card or PDF
- Small-group experience
- Cheese tasting
- Wine tasting
- 3 handmade breads per guest
- Bread baking workshop
- Ingredients and equipment
- Mini French vanilla choux patries for dessert
- Recipe card or PDF
- Small-group experience
Immerse yourself in a small-group French bread baking, cheese, and wine tasting experience in Paris. Learn how to shape and bake traditional French artisan breads in a warm and authentic atmosphere before enjoying a convivial tasting of French cheeses and wines.
During the 2.5-hour experience, create 3 different mini French breads such as a mini baguette, rustic herb bread, and a French-style fougasse or gourmet roll. Dough is prepared in advance to allow you to enjoy the full baking experience without long waiting times.
While the breads bake in the oven, enjoy a curated tasting of French cheeses and carefully selected wines while learning about French food traditions, cheese pairings, bread culture, and local dining habits.
The experience takes place in a cozy Parisian-style workshop with a warm and aesthetic atmosphere perfect for photos and social media moments. Enjoy fresh warm bread directly from the oven alongside wine and cheese in a convivial setting.
- Discover French food traditions, cheese pairings, and bread culture
- Enjoy a curated tasting of French cheeses and carefully selected wines
- Learn to shape and bake traditional French artisan breads in a workshop
- Savor the taste of freshly baked bread, French cheeses, and fine wines
- Take home a recipe card and enjoy a small-group experience in Paris
The meeting point may vary. Always check the tickets we sent you to confirm the final details before the activity.

Not suitable for
- People with food allergies
- People with gluten intolerance
- People with lactose intolerance
Know before you go
- Duration: 2 hours 30 minutes.
- Language: English and French.
- Recommended group size: 8 to 10 participants.
- The activity is beginner-friendly and no baking experience is required.
