London: Deluxe Home Baking Workshop: Crumpets & Scones
- Free cancellation up to 24 hours before the experience starts.
- Hands on instruction and guidance
- Welcome drink
- A London home experience
- All necessary equipment and ingredients
- Enjoy eating your freshly baked scones, warm crumpets and homemade lemon curd. Served with a selection of jams, clotted cream and a pot of English tea
- Recipes to take home
- Use of a branded apron
- Transport to and from the venue.
- Hands on instruction and guidance
- Welcome drink
- A London home experience
- All necessary equipment and ingredients
- Enjoy eating your freshly baked scones, warm crumpets and homemade lemon curd. Served with a selection of jams, clotted cream and a pot of English tea
- Recipes to take home
- Use of a branded apron
- Transport to and from the venue.
Welcome to the Good Crumb
Join us in our North London kitchen and spend a few hours baking, chatting and eating with sisters Claudia and Giselle. This is an relaxed, hands-on experience, making crumpets, scones and lemon curd; some of the treats that make a British afternoon tea so special.
We’ll get started with a refreshing drink before heading into the kitchen. You’ll make crumpets from a yeast-based batter, finding out what gives them their wonderfully holey texture and how to get that soft, springy crumb. Then it’s time for lemon curd: smooth, zingy and made from scratch, with our tips for creating the perfect consistency.
Next, you’ll turn your attention to scones. Mix your dough, shape your scones and get them into the oven, picking up a few simple tricks along the way to help you achieve a lovely light bake.
While your scones are baking, we’ll cook the crumpets on the stovetop, watching them develop their crisp, golden edges and soft centres.
And then comes the part we all look forward to: sitting down together to eat! Spread your warm crumpets and freshly baked scones with butter, jam, lemon curd and clotted cream, and enjoy them with a pot of English tea.
There’s no pressure to be a confident or experienced baker. We’ll guide you through each stage, answer your questions and make sure everyone, young bakers included, can join in.
You’ll leave with your recipes, new skills and the know-how to bring a little bit of British afternoon tea into your own kitchen.
- Discover the stories behind these iconic bakes and get baking tips
- In a small group, enjoy a warm, sociable experience with locals
- Learn to bake a traditional British afternoon tea in a London home
- Master light buttery scones, fluffy crumpets, and homemade lemon curd
- Savor your freshly baked treats with cream, jam and a pot of English tea.
The meeting point may vary. Always check the tickets we sent you to confirm the final details before the activity.
Know before you go
- As this is a home kitchen, we cannot guarantee an allergen-free environment.
- Please get in touch if you have any questions about allergies, dietary requirements or accessibility.
- Please note that the East Finchley home has a cat and the Finchley Central home has a dog. Both animals will be kept out of the room during cooking sessions, but please be aware in case of allergies.
- This experience involves baking with wheat flour, dairy, eggs and other common allergens. At present, we are unable to offer gluten-free or dairy-free alternatives.
