





Chianti: Sangiovese and Canaiolo Workshop in a Castle
- Free cancellation up to 24 hours before the experience starts.
- Guided comparative tasting of 3 selected wines
- Ribollita soup, cantuccini biscuits and Vin Santo (light lunch option only)
- Private guided visit to Castello della Paneretta
- Visit to the historic winery
- In-depth look at the Sangiovese and Canaiolo grape varieties
- Pecorino cheese and bruschetta with extra virgin olive oil
- Platter of typical Tuscan cured meats
- Sensory workshop led by estate staff
- Additional wines and beverages
- Light lunch in the basic option
- Personal expenditure
- Purchase of bottles of wine
- Transportation to and from the castle
- Guided comparative tasting of 3 selected wines
- Ribollita soup, cantuccini biscuits and Vin Santo (light lunch option only)
- Private guided visit to Castello della Paneretta
- Visit to the historic winery
- In-depth look at the Sangiovese and Canaiolo grape varieties
- Pecorino cheese and bruschetta with extra virgin olive oil
- Platter of typical Tuscan cured meats
- Sensory workshop led by estate staff
- Additional wines and beverages
- Light lunch in the basic option
- Personal expenditure
- Purchase of bottles of wine
- Transportation to and from the castle
Enjoy an experience dedicated to the historic grape varieties of Chianti Classico at Castello della Paneretta, an estate that has preserved a winemaking tradition documented since 1596.
The activity begins with a private guided visit to the castle and the historic winery. Learn about the connection between the estate, its vineyards and the two iconic varieties of local production: Sangiovese and Canaiolo.
Then move from a simple tasting to a guided sensory workshop. With the help of an expert from the estate, compare 3 selected wines and learn how to observe the color, recognize the aromas and evaluate the structure and tannins. Through questions and comparisons between the glasses, discover how the grape varieties and the characteristics of the soils can influence the result in the glass. No prior knowledge is required.
Pair the wines with Tuscan cold cuts, pecorino cheese and bruschetta with extra virgin olive oil.
You can also choose the option with a light lunch, which adds Tuscan ribollita and, to finish, cantuccini with Vin Santo del Chianti Classico DOC.
An experience for those who want to learn something concrete about wine, as well as visit one of the historic castles in the area.
- Compare 3 of the estate's wines during a guided tasting workshop
- Discover how Sangiovese and Canaiolo express the terroir of Chianti
- Pair the wines with Tuscan flavors and choose the option with a light lunch.
- Train your nose and palate to recognize aromas, tannins and structure
- Visit the castle and its historic wine cellar in the heart of Tuscany
The meeting point may vary. Always check the tickets we sent you to confirm the final details before the activity.

Not suitable for
- Children under 18 years
Know before you go
- Any food allergies or intolerances must be communicated in advance
- The alcoholic tasting is only for those aged 18 and over
- The experience takes place directly at Castello della Paneretta.
- The light lunch is only included in the dedicated option
- The tour includes a visit to the castle, the historic wine cellar and a guided tasting
- The workshop is also suitable for those with no knowledge of winemaking
- Tours are conducted in Italian or English depending on the option booked
- Transportation is not included
- We recommend wearing comfortable shoes
This activity cannot be booked at the moment
