Lisbon: Portuguese Street Food Cooking Class

Join a Portuguese street food cooking class. Perfect for both beginners and experienced cooks, this class introduces you to local flavors found in street markets and festivals. During the class, learn to make dishes like the bifana (a pork sandwich), caldo verde (collard greens soup), and peixinhos da horta, the dish that inspired tempura. Each dish is simple enough to replicate at home. Discover how to prepare these classic snacks and take home recipes to enjoy the tastes of Portugal anytime.

* The food is not vegetarian and vegan friendly * All dishes (except one) use animal protein and derivatives (egg), so vegan participants may still join the class, but can't eat much * Video recording of the whole class is not allowed * Children under the age of 6 are not allowed * Show your mobile voucher to the staff at the meeting point * If you have any food restrictions or allergies, please inform at [email protected]