Florence: Pasta Workshop & Dinner with Tuscan Wine
- Free cancellation up to 24 hours before the experience starts.
- Languages: English and Spanish
- Assistance at the Meeting Point
- Cooking class of max 15 participants with a Professional Chef
- Dinner or Lunch with drinks
- Recipes
- Pick up from/to Hotel
- Tips
- Languages: English and Spanish
- Assistance at the Meeting Point
- Cooking class of max 15 participants with a Professional Chef
- Dinner or Lunch with drinks
- Recipes
- Pick up from/to Hotel
- Tips
Immerse yourself in the art of traditional Italian pasta-making with this hands-on culinary experience, where you will learn to craft fresh, homemade pasta just like generations of Italian chefs have done for centuries. Under the expert guidance of a skilled, multilingual chef, you will explore the secrets behind authentic pasta preparation, using only the finest ingredients, including flour, eggs, and other essential elements.
During the course, you will master two essential techniques: rolling pasta by hand with a traditional rolling pin and using a pasta machine to achieve perfect textures. You will create three distinct types of pasta, each paired with a carefully selected sauce, ensuring a well-rounded understanding of Italy’s rich culinary heritage. Additionally, to complete the experience, you will also prepare a typical Italian dessert using fresh, seasonal, and organic ingredients.
This immersive class is designed for all skill levels, from complete beginners to experienced home cooks looking to refine their techniques. The chef will provide step-by-step instructions, sharing tips and tricks that will allow you to replicate these delicious recipes in your own kitchen. Throughout the course, you will gain insight into the importance of ingredient selection, traditional cooking methods, and the cultural significance of pasta in Italy’s gastronomic tradition.
Once the cooking is complete, it’s time to sit down and enjoy the fruits of your labor. You will indulge in a delightful meal featuring the pasta dishes and dessert you have prepared, complemented by a carefully selected Tuscan wine. The dining experience is set in a warm and friendly atmosphere, where you can relax, share stories, and enjoy the company of fellow food lovers.
This course is not just about cooking—it’s about creating an unforgettable experience that combines learning, tradition, and the joy of sharing a meal. Whether you are traveling solo, as a couple, or with a group of friends, this activity promises to be a highlight of your trip, providing you with valuable culinary skills and lasting memories.
Join us for this authentic Italian pasta-making adventure and take home the knowledge and passion needed to recreate these timeless recipes in your own kitchen!
- A true Italian experience combining food, culture, and community.
- Learn the art of pasta-making, from mixing dough to serving the perfect dish.
- Make authentic pasta in the heart of Italy, using traditional methods.
- Perfect for solo travelers, couples, or groups looking for a fun culinary adventure.
- Share stories and enjoy a delicious meal in a warm, friendly environment.
The meeting point may vary. Always check the tickets we sent you to confirm the final details before the activity.
Not suitable for
- Wheelchair users
What to bring
- Passport or ID card
Know before you go
- All Cooking Class Team is vaccinated for Covid-19
- Important notice for last minute bookings (on the same day or from one day to the next): in case of lack of places the customer will be placed on the day following the booked date.
- It is advisable not to book tours on the same day, with close times
- Please leave a Whatsapp number where you will be contacted by our support once you have booked the tour with us
- Severe and contact celiacs may not attend the event due to probable contamination.
- Unfortunately in our Cooking classes we cannot accommodate clients in wheel chairs
