Lisbon: Market Experience & Cooking Class

We begin this true gastronomic experience with a visit to the local market of Algés, to explore the aromas and vibrant colors of seasonal products. Back in our kitchen, we gathered for a cooking class, exploring traditional techniques and culinary secrets passed down from generation to generation. We will prepare: Starter, Main Course and Dessert. Each dish we prepare is a tribute to the rich culinary heritage of Portugal, a sensorial experience that transports us to the heart of local culture.

Note: This is an exclusive fish and seafood class. People with allergies and dietary restrictions must communicate 72 hours in advance.

Not suitable for

• Children under 8 years
• People with food allergies
• Vegans
• Wheelchair users

Not allowed

• Alcohol and drugs
• Food and drinks
• Pets

Know before you go

• Note:
• This is an exclusive fish and seafood class. People with food allergies or dietary restrictions must communicate at least 72 hours in advance before the start of the reserved class. Menu adaptable to Vegetarians (communicate at least 72 hours in advance before the start of the reserved class).