Corzetti Pasta-Making Class with Meal and Wine
- Free cancellation up to 24 hours before the experience starts.
- 4-course seated meal
- Classic Italian appetizer
- Wine pairing with premium Italian wines
- Crafting of Corzetti and another pasta shape
- Hands-on pasta-making workshop
- Preparation of two seasonal sauces
- Professional English-speaking chef
- Use of Aprons and Tools
- Use of high-quality, locally sourced ingredients
- Transportation to and from the venue
- 4-course seated meal
- Classic Italian appetizer
- Wine pairing with premium Italian wines
- Crafting of Corzetti and another pasta shape
- Hands-on pasta-making workshop
- Preparation of two seasonal sauces
- Professional English-speaking chef
- Use of Aprons and Tools
- Use of high-quality, locally sourced ingredients
- Transportation to and from the venue
Step into a state-of-the-art kitchen in the heart of Tuscany and be welcomed by a professional, English-speaking chef. Using only the highest quality, locally sourced, and sustainable seasonal ingredients, learn the exact science behind mixing, kneading, and rolling the perfect fresh pasta dough.
Next, discover the two-piece wooden Corzetti stamp, utilizing it to cut and emboss intricate, elegant patterns into your pasta. These beautiful relief designs aren't just for show—they are perfectly engineered to help rich, traditional sauces cling to every bite.
To round out your culinary skills, your chef will also guide you through crafting a second fresh pasta shape (such as ravioli or gnocchi), alongside two scrumptious seasonal sauces, a classic Italian appetizer and dessert.
The experience culminates in a charming dining room or wine cellar. Sit down with your fellow food enthusiasts to enjoy the fruits of your labor as a complete, 4-course seated meal. Each course is beautifully paired with premium Italian wines (including a sparkling Prosecco, a refined white, and a rich red), turning your hard work into an unforgettable, social, and immersive fine dining experience.
- Craft a second pasta shape, such as ravioli or gnocchi, with your chef
- Discover the art of pasta making with a hands-on workshop in Florence
- Enjoy a 4-course meal with wine pairings in a charming dining room
- Learn how to make Corzetti, a coin-shaped pasta from Liguria
- Savor the fruits of your labor with a complete, seated meal
The meeting point may vary. Always check the tickets we sent you to confirm the final details before the activity.
Not suitable for
- Babies under 1 year
- Children under 2 years
- Children under 3 years
- Children under 4 years
- Children under 5 years
- Children under 6 years
- People with gluten intolerance
Know before you go
- Participants will be using wooden Corzetti stamps.
- The experience includes a complete 4-course meal with wine pairing.
- The workshop is conducted in English.
