









Fresh Pasta-Making Class with Meal and Wine
- Free cancellation up to 24 hours before the experience starts.
- Preparation of a 4-course menu (appetizer, fresh pasta, filled fresh pasta, and a dessert)
- Prosecco welcome aperitivo and 2 glasses of fine Italian wine paired with your meal
- Seated table service for your complete lunch or dinner
- 3 hour hands-on cooking workshop with a professional, English-speaking chef
- All premium, sustainable, and locally sourced seasonal ingredients
- Digital e-recipes sent to your email after class
- Use of professional kitchen tools and aprons
- Transportation
- Preparation of a 4-course menu (appetizer, fresh pasta, filled fresh pasta, and a dessert)
- Prosecco welcome aperitivo and 2 glasses of fine Italian wine paired with your meal
- Seated table service for your complete lunch or dinner
- 3 hour hands-on cooking workshop with a professional, English-speaking chef
- All premium, sustainable, and locally sourced seasonal ingredients
- Digital e-recipes sent to your email after class
- Use of professional kitchen tools and aprons
- Transportation
Begin your experience in a spacious, state-of-the-art kitchen where you will be welcomed by an expert, English-speaking chef. Using high-quality, locally sourced, and sustainable seasonal ingredients, start by mastering the absolute foundation of Italian cooking: selecting the right flours and crafting the perfect dough.
Under the chef’s meticulous and fun guidance, roll up your sleeves to mix, knead, and stretch your dough. Experiment with multiple techniques to create three different types of pasta—from delicate long ribbons like tagliatelle or fettuccine to intricate filled pockets like ravioli or tortelli. Learn the exact culinary science behind matching specific pasta shapes to their ideal, traditional Italian sauces.
After crafting your masterpieces, move over to the beautiful dining area or historic wine cellar to enjoy a relaxed, social lunch or dinner. Sit back and relax with your fellow food enthusiasts as you are served a complete 4-course seated meal, including a seasonal appetizer, your handmade pasta creations with fresh sauces, and a classic dessert. The entire feast is beautifully enhanced with an aperitivo of Prosecco and a curated selection of fine Italian white and red wines.
- Craft 3 different types of pasta, from tagliatelle to ravioli
- Enjoy a 4-course meal with your handmade pasta and fresh sauces
- Learn to make authentic fresh pasta from scratch in Florence
- Receive digital recipes to recreate your pasta at home
- Sip on Prosecco and fine Italian wines paired with your meal
The meeting point may vary. Always check the tickets we sent you to confirm the final details before the activity.

What to bring
- Comfortable clothes
