Join a fully gluten free pasta cooking class in Florence and learn to make 3 different types of pasta and sauces. Enjoy unlimited wine, water, or soda as you cook and savor your creations at the end.
Join a gluten free cooking class in the heart of Florence, designed for celiacs and gluten-intolerant people, but suitable for everyone. Learn to make 3 different types of gluten-free pasta and 3 different sauces, mastering the art of the rolling pin as it has been passed down through generations.
Enjoy unlimited wine, water, or sodas as you prepare your pasta, guided by the fun and charismatic Chef Roberto. At the end of the experience, sit down to eat everything you prepared in the company of the other guests.
After the experience, take home the recipes to continue making these delicious dishes whenever you want.
