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Chengdu evening food tour with locals

Embark on a culinary journey through Chengdu vibrant night markets and hidden eateries. Led by a local guide, dive into the heart of  sichuan cuisine, known for its freshness, subtle flavors, and exquisite technique.
Begin with the ritual of sichuan hotpot sampling glossy, succulent roast goose, char siu (barbecued pork), and crispy pork belly from a legendary hole-in-the-wall. Then, enjoy DanDan noodles Mapo Toufu from tanks at a vibrant restaurant to be steamed or stir- fried to perfection.
Next, savor bowls of springy noodles with delicate wontons, or enjoy late-night dim sum like har gow (shrimp dumplings). Try a comforting bowl of silky congee or the crispy-bottomed clay pot rice, a local favorite.
End your tour with classic desserts like mango pomelo sago or double-skim milk pudding.
*Each traveler pays for their own tastings.

The tour lasts 3 hours
Available in English

Tour map
3 stops
3 hours
Meeting point:Punto de encuentroWenshu monastery main entrance gate Open in Google Maps
1
Outside visit
文殊坊古玩一条街
2
Outside visit
解放路小区
3
Outside visit
Hongxing Bridge

Chengdu evening food tour with locals


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3

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Free cancellation and booking
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