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Free booking and cancellationFree payment tour, no set price, booking and cancellation are free
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Accepts electronic paymentThis tour allows payment by electronic means or credit card
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Once upon a time, a girl dreamed of embarking on a long journey to discover places, cultures and arts that her two countries offered her. Spain and Morocco. Over the years, as he got to know the magical corners of both countries, his senses became even more enchanted. He was trained in Barcelona in the Hotel Management and Tourism sector, with the concepts in hand and a diversity of languages on his palate, he decided to start his great project as a guide in Marrakech. The more knowledge he received, the greater his desire to offer visitors his beloved and beloved land. One of the main objectives of this purpose was and is to collaborate with native families. In this way they achieve social and labor transformation, empowering equal rights for men and women. Through such a strict and real foundation, Tours Aladdina Viajeros was born. From freedom and love to the lands that have offered me wisdom and character to face the uncomfortable injustices of the new century. Our philosophy comes from offering private routes around the country to friends, couples and families. Travelers willing to experience the wildest, most adventurous life and explore Morocco with authenticity and fun. Our team of professional guides are fluent in Moroccan and have an excellent level of Spanish. The Aladdina Travelers Tours team insists that our world explorers expect a wonderful memory, showing their best smiles when recalling the taste of the memories of an emotional stay.
On this tour we taste Moroccan tapas. We will go to see the most delicious places in the red city.
The tour is divided into two parts. First we visited the restaurants in the medina where the locals of Marrakech eat.
Flavors of Marrakech takes you to delight delicious meals and dishes cooked by the hands of local Marrakech and also where famous personalities from past and present history have been.
Tagines, the great Moroccan stew:
Vegetables that are cooked together with meat (chicken, lamb or beef) or fish, over low heat and for hours (stews), in a clay container whose lid is an elongated cone. Those are Moroccan tagines (or tagines).
A dish shared with the rest of the Maghreb countries and, without a doubt, a good summary of the essences of typical Moroccan food.
Khbuz bread, eaten alone:
The main characteristic of Moroccan bread (or khbuz bread ) is that it is flat and that it cooks completely against the walls of the oven. In this way, a product is obtained with much less crumb than “European-style” breads and that is absolutely succulent.
It accompanies all types of foods, but the reality is that it is so delicious that many consume this typical Moroccan food without any accompaniment , as if it were a bun.
The omnipresence of couscous:
If the tagine is essential to know and understand the basis of typical Moroccan food , couscous (or cous cous) is no less so. Like that one, it is a stew based on meat and vegetables but, in this case, the base is wheat semolina . In addition, all this is cooked with abundant chickpeas.
As important as the dish itself is the cooking broth , with which the couscous is then watered once on the table. That broth can also be the base of the harira. That is, the soup, by definition, of Moroccan cuisine.
Harira, star of Moroccan soups:
In essence, harira is a soup made with the cooking broth of vegetables, various meats and legumes. To make it one of the most popular dishes in typical Moroccan food, tomatoes and aromatic herbs are added, such as mint or coriander . And, in addition, a not-so-secret component is added, harissa , which we explain later.
And more surprises with Aladdina Viajeros await you
Places of interest we will pass through:
· Djemaa Fnaa
· Riad Zitoun 9dim
IMPORTANT:
- The cost of drinks and meals ranges between 100 and 150 dirhams per person NOT INCLUDED IN THE TOUR.
- In addition to this approximate cost, remember that free tours do not have an established fixed cost, it is a free-paying tour and travelers usually give the guide between 100 and 150 dirhams per person for the tour.
Thank you.
"His ways are our desires"
The guide (man or woman) will be in front of Café France (traditional Moroccan djellaba glasses or black, beige or blue cap
Free tours do not have a set price, instead, each person gives the guru at the end of the tour the amount that he or she considers appropriate (these usually range from €10 to $50 depending on satisfaction with the tour).
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