About the Tour
A relaxed afternoon of chatting, learning about cacao and tasting delicious chocolate treats. A fantastic cultural and gastronomic experience with a local friend.
You´ll learn the history of chocolate and how cacao is processed into chocolate drinks and bars, and even beauty products. We will visit 4 different chocolate spots in the south neighborhoods. First, we will learn how chocolate is made at the Chocolate Museum, where we will also try different kinds of chocolate and even watch them make it from scratch. Then we will visit two amazing chocolate factories and a unique chocolate inspired cafe. It's artisan chocolate and fine chocolate - Mexican and Belgian, bars and bombons, chocolate drinks and chocolaty desserts. A little history, some culture and lots of chocolate. It's interesting, fun and delicious!
Delicious lunch options will be available, so bring your apetite.
Join us and find out why we say cacao is the super food of the Gods.
Meeting point:
Open in Google Maps
How to find me:
We meet at the main entrance of the traditional Rosita Hotel, a popular historic building located at the north end of the Malecon, a block away from Hidalgo Park.
